Their rosé is made the old-fashioned way. Using whole clusters and gently pressing them to create that signature pale salmon pink hue. You can expect white peach, blood orange, meadow flowers, and a whiff of dried lime peel from this glass. Perfectly suited to summer!
Their Petite Sirah is the first red fruit harvested each season and makes for a balanced and elegant bottling. Desert sage, black licorice, peat, and plum skin fill this glass.
The Cabernet is aromatically explosive, with layers of dark cherry, mandarin peel, and enticing floral notes. Cabernet Sauvignon and Cabernet Franc are co-fermented to achieve the structure of claret, bright red fruit.